Friday (6/30/23)

We got up and about and took the bus to Jerusalem. Bought grape leaves and beet salad, and a couple cappuccinos, met some friends bought a small bouquet of roses for Shabbat,and returned home on the bus. I prepped a snappy tomato and avocado salad, a Middle Eastern potato salad (no mayo), and an orange and olive salad. We bought some bread across the street at the Abufalia bakery, our landlord fixed the shower, and we were ready for Shabbat.